Copycat Qdoba Queso Recipe (2024)

FAQs

What is Qdoba queso made of? ›

What is Qdoba Queso made of? Qdoba Queso is made with 3 types of cheese, American, White American and White Monterey Jack Cheese. Then add in poblano peppers that are roasted to perfection. Stir in some pantry ingredients and Copycat Qdoba Queso is created.

Queso Diablo THREE CHEESE QUESO Water, Cream (Cream, Milk), Monterey Jack Cheese ([Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Salt, Sodium Hexametaphosphate), American Cheese ([Milk, Cheese Culture, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Salt), Roasted Poblano Peppers, Roasted ...

FREE LARGE SIDE OF QUESO

20, QDOBA guests who purchase any entrée will be treated to a free large side of our signature 3-Cheese Queso. We encourage you to indulge to the fullest by using this flavorful blend of three cheeses, fire-roasted tomatoes and chilis to "Get It Dripped" on your chosen entrée.

Evaporated milk works best in queso because it doesn't have that excess of water and it can help your dip reach a delicate balance between super thick and too thin. (As in you're not constantly having to alternate between adding more milk and then more cheese.)

Choose between QDOBA's signature 3-Cheese queso recipe made with cheddar, Monterey jack, and American cheese or our spicy Queso Diablo.

Place cheese, milk, and butter in a medium saucepan over low heat. Stir until cheese is melted. Add green chilies, cumin, garlic powder, onion powder, and cayenne pepper; stir until smooth. Thin with more milk if sauce is too thick.

The new Queso Diablo features a blend of jalapenos and smoky chipotles, while Queso Verde blends fresh cilantro and lime juice for a zesty flavor. Both new Quesos use Qdoba's 3-Cheese Queso as the base.

moe's famous queso

Our queso (AKA liquid white gold) is made with jack cheese and diced jalapenos. Wondering why it's famous? Clearly, you haven't tried it.

The main national rivals to Qdoba are Chipotle Mexican Grill (which also started in Denver, two years before Qdoba), Baja Fresh, Moe's Southwest Grill and, to a lesser extent, Panchero's Mexican Grill, Salsarita's Fresh Mexican Grill, and Rubio's Coastal Grill.

Dive Brief: Chipotle is 10.7% and 9.2% cheaper, respectively, for consumers than its national category peers, Qdoba and Moe's Southwest Grill, a survey from BTIG emailed to Restaurant Dive reveals. The analyst surveyed menu prices across 25 cities. It is also about 5% cheaper than Baja Fresh.

Who has better guacamole, Chipotle or Qdoba? ›

Qdoba's guac wasn't better than Chipotle's.

I didn't love the texture of the guacamole at Qdoba. It was thinner and less creamy than its Chipotle counterpoint. The flavors of onion and cilantro were more distinct, but they weren't enough to make it a superior guacamole.

Evaporated milk — make sure to buy evaporated milk and not sweetened condensed milk. The two cans look similar but are different. Evaporated milk help keeps the dip from separating and turning clumpy as it cools. Chile — I use canned green chiles, but you can also use jalapeno.

Evaporated Milk: This creates a creamy and smooth texture that is ideal for any good queso blanco. Milk, heavy cream, or half and half can be used instead, but evaporated milk has given me the best results.

If you're wondering what is queso made of, you needn't look much further than the name. It's mostly cheese. Beyond that, there is usually tomato, onion, and jalapeños or chiles for some added heat. Add in evaporated milk and cornstarch for thickening, and viola!

Queso Blanco: Made from skimmed cow's milk, the consistency of queso blanco is typically associated with a blend of cottage cheese and mozzarella and is commonly incorporated in enchiladas. Queso Fresco: Spongier and crumblier than queso blanco, queso fresco is typically made with a combination of cow and goat milk.

The Ranch Dressings and Quesos at Qdoba contain milk. They do not offer dairy-free or vegan alternatives to these.

Queso fresco is a popular Mexican cheese that is often used, and many recipes will call for American cheese and/or pepper jack, though I've even heard tell of mozzarella making an appearance in queso recipes. As long as it melts, it's a contender.

Our Clean Label Pledge. You deserve the best-quality eats to satisfy your cravings – that's why we ensure your favorite QDOBA ingredients are free of MSG, artificial colors, and many other additives we've pledged to avoid.